Carrot Hot Dogs

I have seen so many people making carrots into hot dogs on Instagram and YouTube recently, so decided that I would give it a go using my own recipe. I wanted to make it as simple as possible because I plan on making lots of them over the Summer, so wanted to make sure that…

Outstanding Olivelli

Down one the side streets of Oxford Street, is a glorious restaurant Olivelli, with the its charm spilling out into the street, this wonderful restaurant is a great pit stop when visiting this area of London. The restaurant has a classic theme, that is instantly inviting, with seating outside, for those who like me, enjoy the…

Wonderful Wraps

I popped in to Wrap It Up the other day, in Aldermanbury which is a 5 minute walk from St Paul’s station. They have 2 vegan options on the menu, so I got 1 of each. The first option was a pumpkin, potato and chickpea roti with a tamarind sauce. I loved the flavours of…

Cheeky Choc Chick

Being vegan has its perks, and by perks, I mean chocolate! Vegan chocolate is something that I couldn’t quite get my head around being a problem as I have always loved dark chocolate so the transition wasn’t as big for me as I had heard.  Until very recently I had never made my own chocolate,…

Stay Hydrated!

One of the biggest messages I would like people to take away from my idea of a healthy life style, other than obviously being vegan and exercising is of course, staying hydrated. It is so vital for your insides that you keep them nicely watered and for that to occur you should really be drinking…

Delicious Dragonfly

Recently Dragonfly Foods sent me some product to try out so have been using them to cook with and now that I have worked my way through the range that they had sent me, I thought I should share it with all of my readers. I am so impressed with their range, genuinely did not realise how…

Vegan Pulled Pork

I had the pleasure of trying Vbites vegan pulled pork style pieces the other day and I really was in food heaven. Before I became vegan I never really liked pulled pork or pork at all for that matter, but I love pulled jackfruit. Vbites have created a new level of yum with this one….

Confessions of a Chocoholic

I was lucky enough to receive some chocolate bars from Moo Free Chocolates this week and I really want to write a little bit about their range, as I have liked their selection for a while. They were, in fact, the first brand of vegan chocolate I tried after becoming vegan and I had no…

Hot Indian Curry

If you have read my earlier post about Shemin’s Pastes then you will know that I am a big fan and that is why I will be using their Indian Hot Curry Paste in the recipe I am about to share. This paste adds depth and spice to this dish, it is spicy and works…

Moor-ish Paella

Paella is a beautiful thing, especially vegan. You see, the dish it self comes via the Moors cultivation of rice in the 10th century, today it is best known for being one of the Valencian’s oldest dishes and paella de verduras (vegan paella), is something that simply cannot be missed. Not only can you completely…