Sumptious Summer Wines

Summer is a time for friends and wine. Wine is something that is so simple to suggest in a social situation but can make all the difference to a Summerโ€™s day, which is why I have been working my way through some luscious wines so that I may share them with you. I tried Pasquiers…

Tantalising Tyne Cheases

I love cheese. Vegan cheese of course but have struggled at times to find the range of cheeses that non-vegans have on offer. Recently I have been eating my way through some delicious ‘chease’ by Tyne Cheases and these guys are in a league of their own when it comes to making delicious flavour sensations….

Crucial Cracker Drinks

There is always juice in my fridge and when it is hot I go through it very quickly, as you know by now guys, I remain hydrated always. Though don’t drink straight from the carton guys, come on, that’s gross. When I want some good juice in the fridge I tend to always go for…

Elegant Elvira’s Secret Pantry

I struggled to start this review because quite honestly I didn’t know how to, very rarely am I speechless, but the arrival of delights from Elvira’s Secret Pantry left me just that. I received a plethora of sweet and savoury items, that were all incredible, not just in taste, but the attention to detail of…

Intriguing Ippudo

I had an extremely interesting meal at Japanese restaurantย Ippudoย last week. Situated in St Giles Plaza, just a stone’s throw away from Tottenham Court Road and Covent Garden, this gem is one that should not be missed. I started with edamame which had been sauteed with garlic and chilli and Goma Q – a cucumber that…

Top Class Turtle Bay

I hopped along to Turtle Bay for dinner on Saturday, after hearing so many people rave about it, I thought it only right I test it for myself, with their many vegan options and the prospect of cocktails and reggae music, I for one was very excited. Accompanied by my dear friend, we sat and…

Boldly BOL

When it comes to being peckish, let’s be honest, sometimes you want to eat there and then, no fussing around with chopping and prepping, no waiting for this to boil and that to cook, but the one thing I can’t stand more than all of this is bland food. We have all been there, popped…

Pleasant Potato Project

A short walk from Oxford Circus is the most splendid eatery selling mostly potatoes, yup, baked potatoes are the main gist of the menu down at The Potato Project and wow, are they special. I had the Black Beans, Lime Guacamole & Corn Salsa on a sweet potato that was baked to perfection, the filling was…

Miraculous Mother Mash

I popped down to Mother Mash just off on Carnaby Street earlier today for what turned out to be an incredible lunch. The restaurant is themed around a traditional pie and mash shop, similar to the ones I remembered going to with my Grandparents as a child, with green and white tiling and benched booth…

So Free, So Delicious

I have been eating my way through a whole stash of So Free chocolate bars over the last few weeks and have found them to be incredibly moreish and utterly satisfying. They are made by a company that I absolutely love – Plamil. If you haven’t checked out their products then I would suggest popping…

Raw Cacao Coconut Mousse

I have always had a love for chocolate mousse, it is one of the best desserts and for me, it was one that I would be very happy to see on the menu until of course, I became vegan. Recently I have been trying to create some recipes with the raw cacao powder I have…

Saucy Summer

Summer is here and with so many vegan options for dinner, I think it is only right to have a sauce to meet every requirement, so I have been on the hunt for some delicious sauces, to add a little extra to the barbeque or any meal really that you want to enjoy to the…