Bountiful Banana Tree

Moments away from London’s famous Oxford Street, I wove through the crowds of Wardour Street I arrived at Banana Tree, which is stylishly decorated with large black ceiling lamps and a modern warehouse style. The staff were attentive to our every need with my water never being less than half full the entire meal. They…

Palatable PancakesΒ 

Having tried Sweetpea Pantry’s Grainy Brainy pancakes, I think it is fair to say that these are a guilt free treat, that are actually delicious. Containing only brown rice flour, tapioca flour, buckwheat flour, flax seeds, baking powder, quinoa flour and teff flour, this pancake mix contains no sugar, salt or any nasties. The mix is made…

Arancina Awe

Upon arriving at this gorgeous restaurant – Arancina, situated a stone’s throw away from Notting Hill Gate station, it was clear to see that the food must be good as there were so many people queuing for a bite. There is a Fiat situated in the window, which made for an interesting lure and the pizza…

Cool Cabana

Yesterday, on what was probably the hottest day of the year, I braved the heat to grab some food at Cabana, a Brasilian restaurant serving some foodie delights and great cocktails. Starting a meal with a cocktail is for me the official nod to the Summer, that is exactly what I did when arriving at Cabana….

Tempting Tempeh

I have been wanting to make something Southern Fried Style for a while, as I thought it would be such a great addition to a barbecue over the Summer. I made a spicy batch and a regular batch, for those who aren’t quite as partial to spice as I am. If spice what you seek,…

Casual Coleslaw

Coleslaw is something that I personally could eat bowls of it by itself, but if you are a normal human being, then may I suggest you use it as a side at a barbeque or any other  in the Summer. It is such a quick and easy recipe, that takes no time at all. It…

Marvellous Mommi

Less than 5 minutes from Clapham North station, is a Japanese-Peruvian restaurant, Mommi. Yes, you are reading that correctly, this food is inspired by the Japanese foods that were adapted to the Peruvian cuisine as Japanese people moved to settle in Peru. This is an unimaginably delicious fusion.   The restaurant is set up in…

Discovering Dans Le Noir

I went along to Dans Le Noir, in Farringdon, last week and my cheeks are still aching from laughing. It was fantastic! For those who aren’t aware of the concept, you are taken into a restaurant that is set in pitch black and then served a 3-course surprise menu, you can choose what type of food you…

Ineffable Indigo

Yesterday, I ventured to Indigo an Indian Street Food restaurant, just a few minutes walk from Shoreditch High Street station.There were so many vegan options on the menu it soon became hard to choose exactly what I was going to eat, so decided to order a few things to try, naturally, ended up devouring everything….

Astounding Aracini Brothers

I visited Arancini Brothers in Dalston the other day for a delicious Vegan burger with fries and a deliciously refreshing lemonade, and I loved it all!! I have recently been hearing and seeing a lot of comments about arancini and how delicious it is, so naturally, I had to check it out for myself! The restaurant is…

‘O Ver Odyssey

I had such an enjoyable meal at ‘O Ver last week, a modern Italian restaurant close to London Bridge. The weather was perfect for the occasion, which made the meal even better. As the sun was gracing London with its presence, I thought it a great opportunity to dine outside. This worked out very well,…

Beautifully Belvoir

I have been drinking a lot of Belvoir‘ cordials recently, after receiving the Mango & Peach and Raspberry & Rose flavours. The Mango & Peach has a really great richness that is so refreshing when mixed with ice cold water, whereas the Raspberry & Rose sings sweet sophistication and the rose creates a wonderful aroma. I…